What Are Your Food Rules? (And…Do You Have Too Many?)

rulesMichael Pollan had a fun and enlightening slideshow on the nytimes.com today all about people’s food rules.

We all have them, don’t we? Especially those of us who are a little weird about food to begin with. When I was actively bingeing and emotionally overeating, my only rule was:

“Eat absolutely whatever-in whatever amounts-will make you feel better. And then feel weak and hate yourself for it.”

Then, as I started to learn more about my problem and become more accepting it morphed into something more like, “OK, fine. Eat whatever in whatever amounts you need to in order to feel safe, but don’t beat yourself up about it.”

appleAnd that softer, gentler attitude eventually gave way to, “Find other ways to make yourself feel better-and eat foods that fuel your body the right way.”

The two rules from the Times slideshow that I’ve posted here really rang true for me. They felt healthy, and reassuring. And they made me think. Maybe some of my more-recently developed rules have been a bit too harsh. (Like the one where I only order skinny vanilla lattes instead of my favorite Pumpkin Spice one with real sugar.) I am sometimes so concerned about not falling back into using food the wrong way-overeating, bingeing, nibbling to soothe anxiety-that I forget that food can and should be pleasurable too. It’s perfectly natural to find some happiness in food. We have taste buds for a reason, right?

What are your food rules? I’d love to hear them and learn from you, too!

xo…Sunny
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5 Responses to What Are Your Food Rules? (And…Do You Have Too Many?)

  1. John Pavlus says:

    my new food rule: lay off the Dibs after being unable to fit into your wedding suit 4 MONTHS after you got married. jeezus h.

  2. When I began my quest to lose 100lbs. I had LOTS of rules…the further I get along the journey (I’ve now lost 40lbs.) the rules seem to evaporate. The one rule that works and I try the hardest to stick to is: to not eat unless I’m truly hungry. When I’m really hungry I tend to grab “good” foods. When I eat for other reasons it’s usually junk.

    • hlthygrl says:

      Sara-getting in touch with your hunger cues is so key, isn’t it? Perhaps I could interview you for a post about that? It’s such a difficult thing to actually start doing when you’re in the midst of weight troubles or emotional eating. But you might have some great advice for the rest of the HealthyGirl.org peops!

  3. Katie says:

    I try to make sure that each meal has fat, protein, and fiber. Pure sugar/starch/carbs just makes me feel BLECH.

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